"The Wagyu Beef" - also known as "Kobe Beef" is the ultimate masterpiece of Japanese Beef. Wagyu are raised with pride and care all over Japan, and they provide truly world class high quality beef. Wagyu is strictly graded and sorted info five classes by professionals from the Japan Meat Grading Association from A 1 to A 5. A5 is the highest grade of Wagyu Beef.
Chateaubriand
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Chateaubriand. Our Chateaubriand is carved from center of hand selected Tenderloin. A perfect way to savor Filet Mignon Steak in its most glorious state. No other roast is quite as elegant, easy–to–prepare, delicious or tender like Chateaubriand. Boneless and oven–ready. A perfect entrée!